Search Result "the acceptance of disease."
ACCEPTANCE OF GMOS WORLDWIDE: A CONSUMER AND PRODUCER PERSPECTIVE
Ebook: Advances in Biotechnology
Volume: 1 Year: 2009
Author(s): Gurbir S. Bhullar,Navreet K. Bhullar
Doi: 10.2174/978160805090110901010279
Health Belief Model for Public Acceptance of Implementing COVID-19Vaccination in Singkawang City, Indonesia
Journal: New Emirates Medical Journal
Volume: 5 Issue: 1 Year: 2024 Page: 1-10
Author(s):
Emollient Acceptability in Childhood Atopic Dermatitis: Not All Emollients are Equal
Journal: Current Pediatric Reviews
Volume: 14 Issue: 2 Year: 2018 Page: 117-122
Author(s): Kam Lun Hon,Jeng Sum C. Kung,Kathy Y.C. Tsang,Jasmine W.S. Yu,Vivian W. Lee,Ting Fan Leung
Consumer Acceptance of Orange Juice Mixed with Water Mint Leave Extract
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 9 Issue: 1 Year: 2018 Page: 50-54
Author(s): Marwa R. Ali
Possibilities within Acceptance and Commitment Therapy for Approaching Moral Injury
Journal: Current Psychiatry Reviews
Volume: 11 Issue: 3 Year: 2015 Page: 193-206
Author(s): Jason A. Nieuwsma,Robyn D. Walser,Jacob K. Farnsworth,Kent D. Drescher,Keith G. Meador,William Nash
Feasibility and Acceptability of Instructions of Daily Care in Overweight and Obese Knee Osteoarthritis Participants
Journal: Current Rheumatology Reviews
Volume: 17 Issue: 4 Year: 2021 Page: 421-427
Author(s): Muhammad T. Rafiq,Mohamad S.A. Hamid,Eliza Hafiz,Farid A. Chaudhary,Muhammad I. Khan
COVID-19 Vaccination Acceptance, Management and Concerns: A Survey-Based Study
Ebook: COVID-19: Origin, Impact and Management, Part 1
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815123883123010011
Predictors of COVID-19 Vaccine Acceptability among Patients Livingwith HIV in Northern Nigeria: A Mixed Methods Study
Journal: Current HIV Research
Volume: 20 Issue: 1 Year: 2022 Page: 82-90
Author(s): Muktar H. Aliyu,Hamisu M. Salihu,Taiwo G. Amole,Hadiza M. Abdullahi,Nafisa S. Nass,Fatimah Tsiga-Ahmed,Amina A. Umar,Aminatu A. Kwaku,Zubairu Iliyasu
Study of Consumer Acceptance About the Possible Commercialization of a Cheese with Berries
Journal: Current Nutrition & Food Science
Volume: 15 Issue: 2 Year: 2019 Page: 185-195
Author(s): Ana Cristina Ferrão,Raquel P.F. Guiné,Paula M.R. Correia
Oxidative Stress, Antioxidants and Neurodegenerative Diseases
Journal: Current Pharmaceutical Design
Volume: 11 Issue: 1 Year: 2005 Page: 2033-2052
Author(s): I. Casetta, V. Govoni, E. Granieri