Search Result "texturalproperties"
Comparison of Different Extraction and Purification Methods of LimePeel Pectin and Evaluation of Physiochemical, Rheological, and TexturalProperties
Journal: Current Nutrition & Food Science
Volume: 20 Issue: 6 Year: 2024 Page: 745-756
Author(s): Amir Mohammad Mortazavian
Catalytic Activity of Manganese Oxide Anchored on to Alumina and Zirconia for the Synthesis of Dihydropyrimidinones: Role of Acidity, Crystal Phase and Morphology
Journal: Current Catalysis
Volume: 3 Issue: 1 Year: 2014 Page: 88-102
Author(s): Mahadevaiah Rekha,Hagalahalli N. Hareesh,Nagaraju Kathyayini,Narasimaiah Nagaraju
Effect of Drying Temperature on the Physical-chemical and Sensorial Properties of Eggplant (Solanum melongena L.)
Journal: Current Nutrition & Food Science
Volume: 14 Issue: 1 Year: 2018 Page: 28-39
Author(s): Raquel P.F. Guine,Paula M.R. Correia,Ana C. Correia,Fernando Goncalves,Mariana F.S. Brito,Jessica R.P. Ribeiro
Novel Carbonaceous Nanomaterials from Waste Polymers
Journal: Current Nanomaterials
Volume: 1 Issue: 2 Year: 2016 Page: 103-109
Author(s): Leszek Czepirski,Jakub Szczurowski,MieczysÅaw BaÅys,Grzegorz Makomaski,Janusz ZieliÅski,WiesÅawa CiesiÅska
Meat Emulsion Technology
Ebook: Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand
Volume: 1 Year: 2020
Author(s): Daneysa L. Kalschne,Marinês P. Corso,Cristiane Canan
Doi: 10.2174/9789811470196120010006
Isothermal Titration Calorimetry
Ebook: Essential Techniques for Medical and Life Scientists: A Guide to Contemporary Methods and Current Applications with the Protocols: Part I
Volume: 1 Year: 2018
Author(s): Ozlem Ustun Aytekin,Elvan Yilmaz Akyuz,Banu Bayram,Esen Tutar,Halime Hanım Pence,Yusuf Tutar
Doi: 10.2174/9781681087092118010006
Formulation and Characterisation of Tetracycline-Containing Bioadhesive Polymer Networks Designed for the Treatment of Periodontal Disease
Journal: Current Drug Delivery
Volume: 1 Issue: 1 Year: 2004 Page: 17-25
Author(s): David S. Jones, Michelle S. Lawlor, A. David Woolfson
GastroNet: A Custom Deep Learning Approach for Classification of Anomaliesin Gastrointestinal Endoscopy Images
Journal: Current Medical Imaging
Volume: 20 Issue: 1 Year: 2024 Page: 1-14
Author(s): Peniel Winifred Raj A.
Application of NMR to Resolve Food Structure, Composition and Quality
Ebook: Applications of NMR Spectroscopy
Volume: 4 Year: 2016
Author(s): Angela Melado-Herreros,MarÃa E. Fernández-Valle,Pilar Barreiro
Doi: 10.2174/9781681081434116040003