Search Result "ripened beans"
Proximal and Functional Properties of Edible Ripened Split Beans of Coastal Wild Legume Canavalia maritima
Journal: Current Nutrition & Food Science
Volume: 15 Issue: 3 Year: 2019 Page: 228-233
Author(s): Prabhavathi Supriya,Kandikere Ramaiah Sridhar
Improvement of Bioactive Potential of Canavalia Beans of Coastal Sand Dunes by Solid-Substrate Fermentation Using Rhizopus oligosporus
Journal: Current Nutrition & Food Science
Volume: 10 Issue: 4 Year: 2014 Page: 308-313
Author(s): Vedavyas R. Niveditha,Kandikere R. Sridhar,Kaori Tomita-Yokotani
Biologically Active Peptides from Broad Bean (Vicia faba L.)
Ebook: Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis
Volume: 4 Year: 2023
Author(s):
Doi: 10.2174/9789815123340123040014
Crucial Enzymes in the Hydroxylated Triacylglycerol-ricinoleate Biosynthesis Pathway of Castor Bean
Journal: Current Protein & Peptide Science
Volume: 15 Issue: 6 Year: 2014 Page: 572-582
Author(s): Yujie Chen,Lili Liu,Xun Tian,Jianjun Di,Yalatu Su,Fenglan Huang,Yongsheng Chen
Mold-Fermented Foods: Penicillium spp. as Ripening Agents in the Elaboration of Cheese and Meat Products
Ebook: Mycofactories
Volume: 1 Year: 2011
Author(s): Renato Chávez,Francisco Fierro,Ramón O. GarcÃa-Rico,Federico Laich
Doi: 10.2174/978160805223311101010073
Composition of Fatty Acids of the Lipids Extracted from Seeds of Sesbania bispinosa Grown on the Indian Coastal Sand Dunes
Journal: Current Nutrition & Food Science
Volume: 12 Issue: 1 Year: 2016 Page: 50-55
Author(s): Suvarna Jeppu Shreelalitha,Kandikere Ramaiah Sridhar
Viral Diseases of Legumes and Their Managements
Ebook: Advances in Legume Research: Physiological Responses and Genetic Improvement for Stress Resistance
Volume: 2 Year: 2023
Author(s):
Doi: 10.2174/9789815165319123020008
Total Lipids and Fatty Acid Methyl Esters of Germinated Seeds of Mangrove Wild Legume
Journal: Current Nutrition & Food Science
Volume: 10 Issue: 3 Year: 2014 Page: 187-195
Author(s): Dorothy D'Lima Anita, Kandikere Ramaiah Sridhar, Soora Naresh Kumar
Recent Developments in Design and Application of Plant Virus-based Gene Vectors
Journal: Recent Patents on DNA & Gene Sequences (DIscontinued)
Volume: 1 Issue: 3 Year: 2007 Page: 214-226
Author(s): Nemat S. Bashir
High Throughput Biotechnology in Traditional Fermented Food Industry
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 3 Year: 2010 Page: 251-257
Author(s): Yong Yang, Rong-man Xu, Jia Song, Wei-min Wang