Search Result "polyphenolic extracts."
Neuroprotective Role of Natural Polyphenols
Journal: Current Topics in Medicinal Chemistry
Volume: 16 Issue: 17 Year: 2016 Page: 1943-1950
Author(s): Carmela Spagnuolo,Marianna Napolitano,Idolo Tedesco,Stefania Moccia,Alfonsina Milito,Gian Luigi Russo
Bioactive Polyphenols from Healthy Diets and Forest Biomass
Journal: Current Nutrition & Food Science
Volume: 5 Issue: 4 Year: 2009 Page: 264-295
Author(s): Tatjana Stevanovic, Papa Niokhor Diouf, Martha Estrella Garcia-Perez
Activation of eNOS by Polyphenol-rich Products and Polyphenolic Compounds
Journal: Current Pharmaceutical Design
Volume: 20 Issue: 22 Year: 2014 Page: 3521-3529
Author(s): Jong Hun Kim,Cyril Auger,Valerie B. Schini-Kerth
Polyphenols in Caja-Umbuzeiro Fruit: Extraction Process Efficiency and Antioxidant Potential
Journal: The Natural Products Journal
Volume: 2 Issue: 2 Year: 2012 Page: 139-148
Author(s): Aldenise C.C.G. Moreira,Joana D.M. Nascimento,Rita C. de Oliveira da Silva,Maria I.S. Maciel,Enayde de A. Melo
Quality Evaluation of the Green Tea Extract Containing Capsules and Investigation of their Antioxidant Activity
Journal: Current Nutrition & Food Science
Volume: 3 Issue: 4 Year: 2007 Page: 324-327
Author(s): K. Ramanauskien, A. Savickas, V. Briedis, R. Masteikova, J. Muselik, Z. Chalupova, A. Baranauskas, D. M. Martirosyan
Polyphenols and Aging
Journal: Current Aging Science
Volume: 3 Issue: 1 Year: 2010 Page: 34-42
Author(s): Brannon L. Queen, Trygve O. Tollefsbol
Separation Methods of Polyphenols from Crude Food and Plant Resources
Journal: Current Analytical Chemistry
Volume: 9 Issue: 3 Year: 2013 Page: 424-437
Author(s): Pengyuan Liu
Effects of Polyphenol-Rich Fruit Extracts on Diet-Induced Obesity in Rodents: Systematic Review and Meta-Analysis
Journal: Current Pharmaceutical Design
Volume: 25 Issue: 32 Year: 2019 Page: 3484-3497
Author(s): CÃntia R. Ballard,Tais F. Galvão,Cinthia B.B. Cazarin,Mário R. Maróstica
Recent Applications of Grape Polyphenols in Foods, Beverages and Supplements
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 2 Year: 2010 Page: 105-109
Author(s): Andrea P.B. Gollucke
Сrude Plant Extracts Mediated Polyphenol Oxidation Reactions in the Presence of 3-Methyl-2-Benzothiazolinone Hydrazone for the Determination of Total Polyphenol Content in Beverages
Journal: Current Analytical Chemistry
Volume: 15 Issue: 1 Year: 2019 Page: 11-20
Author(s): Maria A. Morosanova,Anton S. Fedorov,Elena I. Morosanova