Search Result "pepsin- and pancreatin-resistant proteins"
Soy Protein Remnants Digested by Gastro-duodenal Proteases can Alter Microbial Interactions and Intestinal Cholesterol Absorption
Journal: Current Proteomics
Volume: 18 Issue: 2 Year: 2021 Page: 212-223
Author(s): Juyoung Lee,Yujin Yum,Sunghee Kim,Dorsilla Anono Katimbwa,Jinkyu Lim
Functional Proteins Isolated from Seaweeds
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Welivitiye Kankanamge Malithi Omeka,Dileepa Sripal Liyanage,Satharasinghe Arachchige Kumudini Priyamala Lakmali
Doi: 10.2174/9789815223644124010008
Bioactive Proteins and Peptides from Food Sources. Applications of Bioprocesses used in Isolation and Recovery
Journal: Current Pharmaceutical Design
Volume: 9 Issue: 1 Year: 2003 Page: 1309-1323
Author(s): David D. Kitts, Katie Weiler
Technological Options for the Production of Health-Promoting Proteins and Peptides Derived from Milk and Colostrum
Journal: Current Pharmaceutical Design
Volume: 13 Issue: 8 Year: 2007 Page: 829-843
Author(s): H. Korhonen, A. Pihlanto
Angiotensin Converting Enzyme Inhibitory Peptides Derived from Food Proteins: Biochemistry, Bioactivity and Production
Journal: Current Pharmaceutical Design
Volume: 13 Issue: 8 Year: 2007 Page: 773-791
Author(s): B. A. Murray, R. J. FitzGerald
Application of NMR Spectroscopy for Structural Characterization of Bioactive Peptides Derived from Food Protein
Ebook: Applications of NMR Spectroscopy
Volume: 5 Year: 2016
Author(s): Fozia Kamran,Junus Salampessy,Narsimha Reddy
Doi: 10.2174/9781681082875116050003
Biologically Active Peptides from Mung Bean [Vigna radiata (L.) R. Wilczek]
Ebook: Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis
Volume: 4 Year: 2023
Author(s):
Doi: 10.2174/9789815123340123040012
Biologically Active Peptides from Cocoa Bean (Theobroma cacao L.)
Ebook: Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis
Volume: 4 Year: 2023
Author(s):
Doi: 10.2174/9789815123340123040015
Food-derived Bioactive Peptides - Opportunities for Designing Future Foods
Journal: Current Pharmaceutical Design
Volume: 9 Issue: 1 Year: 2003 Page: 1297-1308
Author(s): H. Korhonen, A. Pihlanto
Preclinical Evidence on the Anticancer Properties of Food Peptides
Journal: Protein & Peptide Letters
Volume: 24 Issue: 2 Year: 2017 Page: 126-136
Author(s): Subin R.C.K. Rajendran,Chukwunonso E.C.C. Ejike,Min Gong,William Hannah,Chibuike C. Udenigwe