Search Result "pectic acid"
Contribution to Immunochemical Analysis of Polysaccharides in Medicinal Plants
Journal: Drug Design Reviews - Online (Discontinued)
Volume: 1 Issue: 2 Year: 2004 Page: 153-159
Author(s): Chikaku Dogasaki, Yoichi Kakuno, Masayuki Honda, Naoko Takada, Tsutomu Maruyama, Motohiro Nishijima, Yoshiyuki Adachi, Naohito Ohno, Toshiro Yadomae, Toshio Miyazaki
Synthesis and Application of Uronic Acids
Journal: Current Organic Chemistry
Volume: 18 Issue: 1 Year: 2014 Page: 1913-1934
Author(s): Marcin Nowogrodzki, Jacek Mlynarski
Plant Polysaccharides with Immunostimulatory Activities
Journal: Current Organic Chemistry
Volume: 5 Issue: 9 Year: 2001 Page: 939-950
Author(s): Berit Smestad Paulsen
The Use of Plant Fibers for Oligosaccharide Production with Libraries Constructed by Combinatorial Enzyme Technology
Journal: Current Biotechnology
Volume: 10 Issue: 3 Year: 2021 Page: 168-177
Author(s): Dominic W.S. Wong
Cloning of a Novel Feruloyl Esterase from Rumen Microbial Metagenome for Substantial Yield of Mono- and Diferulic Acids from Natural Substrates
Journal: Protein & Peptide Letters
Volume: 22 Issue: 8 Year: 2015 Page: 681-688
Author(s): Dominic W. S. Wong,Gary Takeoka,Victor J. Chan,Hans Liao,Mario T. Murakami
Methods of Determination of Pectinase Activity
Ebook: Methods to Determine Enzymatic Activity
Volume: 1 Year: 2013
Author(s): Sonia Couri,Selma da Costa Terzi,Bernardo Dias Ribeiro,Antonio Carlos Augusto da Costa,Cristiane Sanchez Farinas
Doi: 10.2174/9781608053001113010005
Optimization of Process Parameters for Production of Pectinase using Bacillus Subtilis MF447840.1
Journal: Recent Patents on Biotechnology
Volume: 13 Issue: 1 Year: 2019 Page: 69-73
Author(s): Ram Balak Mahto,Mukesh Yadav,Soumya Sasmal,Biswnath Bhunia
Amylopectin-like Starch is Present in the Cell Walls of Kiwifruit Pericarp Tissues during Development
Journal: The Natural Products Journal
Volume: 2 Issue: 4 Year: 2012 Page: 293-306
Author(s): Xingjun Li,Naoki Sakurai
Effects of Hot Air and Microwave Drying on the Phenolic Components and Physicochemical Properties of Unripe Grapes (Qoura)
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 5 Year: 2020 Page: 718-725
Author(s): Loghman D. Razgeh,Ayub E. Fathabad,Nabi Shariatifar,Mohsen Esmail,Amin M. Khaneghah
Bioactive Compounds of Legumes as Health Promoters
Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part II
Volume: 1 Year: 2016
Author(s): Luis R. Silva,Alvaro Peix,Carlos Albuquerque,Encarna Velazquez
Doi: 10.2174/9781681082431116010004