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Virgin Olive Oil and Hypertension

Journal: Current Vascular Pharmacology
Volume: 14 Issue: 4 Year: 2016 Page: 323-329
Author(s): Sergio Lopez, Beatriz Bermudez, Sergio Montserrat-de la Paz, Sara Jaramillo, Rocio Abia, Francisco JG Muriana

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Olive Oil and Haemostasis

Journal: Current Nutrition & Food Science
Volume: 3 Issue: 2 Year: 2007 Page: 175-182
Author(s): Javier Delgado-Lista, Jose Lopez-Miranda, Pablo Perez-Martinez, Juan Ruano, Francisco Fuentes, Francisco Perez-Jimenez

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Effect of Rotation Speed of a Friction Pair on Transmission Characteristics of a Rotating Oil Film

Journal: Recent Patents on Mechanical Engineering
Volume: 8 Issue: 2 Year: 2015 Page: 154-160
Author(s): Fangwei Xie,Rui Xuan,Gang Sheng,Ramesh K. Agarwal

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Essential Oils

Ebook: Food Additives and Human Health
Volume: 1 Year: 2020
Author(s): Regiane Ribeiro-Santos,Mariana Andrade,Ana Sanches-Silva
Doi: 10.2174/9789811446139120010009

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Pomegranate Consumption and Blood Pressure: A Review

Journal: Current Pharmaceutical Design
Volume: 23 Issue: 7 Year: 2017 Page: 1042-1050
Author(s): Sedigheh Asgary,Mahtab Keshvari,Amirhossein Sahebkar,Nizal Sarrafzadegan

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Fluid State and Transmission Characteristics of Oil Film Between Rotating Friction Pair

Journal: Recent Patents on Mechanical Engineering
Volume: 8 Issue: 1 Year: 2015 Page: 38-43
Author(s): Fangwei Xie,Gang Sheng,Rui Xuan,Qi Sun,Diancheng Wu,Yaowen Tong

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An Overview of Olive Oil Biomolecules

Journal: Current Biotechnology
Volume: 1 Issue: 2 Year: 2012 Page: 115-124
Author(s): Jihene Elloumi,Rayda Ben-Ayed,Sami Aifa,Sami Aifa

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Deacidification of Vegetable Oils by Solvent Extraction

Journal: Recent Patents on Engineering
Volume: 1 Issue: 1 Year: 2007 Page: 95-102
Author(s): Christianne E. C. Rodrigues, Cintia B. Goncalves, Eduardo Batista, Antonio J.A. Meirelles

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The Effect of Polyphenol Consumption on Blood Pressure

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 13 Issue: 8 Year: 2013 Page: 1137-1149
Author(s): Alexander Medina-Remon, Ramon Estruch, Anna Tresserra-Rimbau, Anna Vallverdu-Queralt, Rosa Maria Lamuela-Raventos

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Optimization of Countercurrent Supercritical Fluid Extraction of Minor Components from Olive Oil

Journal: Current Analytical Chemistry
Volume: 10 Issue: 1 Year: 2014 Page: 78-85
Author(s): AndrÃ©s M. Hurtado Benavides,Pedro J. MartÃn-Ãlvarez,Luis VÃ¡zquez,Guillermo Reglero,Francisco J. SeÃ±orÃ¡ns,Elena IbÃ¡Ã±ez

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