Search Result "nutrition and food education"
A Review of Nutrition Education: Before, Between and Beyond Pregnancy
Journal: Current Women`s Health Reviews
Volume: 5 Issue: 4 Year: 2009 Page: 193-200
Author(s): Mable Everette
Young Children Talking about Food and Health
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 9 Issue: 2 Year: 2018 Page: 79-86
Author(s): Tingting Xu
Foods for Athletes
Ebook: Foods for Special Dietary Regimens
Volume: 1 Year: 2021
Author(s): Mily Schroeder,Frederick Schroeder,Elevina Pérez Sira
Doi: 10.2174/9789814998062121010006
Food Genomics and the Information Society: Synergies for Global Health
Journal: Current Pharmacogenomics and Personalized Medicine
Volume: 11 Issue: 4 Year: 2013 Page: 260-266
Author(s): Djims Milius
Adolescent Nutritional Requirements: Myth vs. Reality
Ebook: Lifestyle Diseases in Adolescents: Addressing Physical, Emotional, and Behavioral Issues
Volume: 1 Year: 2024
Author(s): Manish Singh Rajput
Doi: 10.2174/9789815274400124010006
Nutrition Communication in General Practice
Journal: Current Nutrition & Food Science
Volume: 2 Issue: 2 Year: 2006 Page: 169-179
Author(s): S. M.E. van Dillen, G. J. Hiddink, M. A. Koelen, C. de Graaf, C. M.J. van Woerkum
Ageing and Nutritional Therapy Adherence in Type 2 Diabetes
Journal: Current Diabetes Reviews
Volume: 12 Issue: 2 Year: 2016 Page: 107-113
Author(s): Ezequiel Pinto,NÃdia Braz
The Importance of Food Perception in Food Choices and Nutrition
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 9 Issue: 2 Year: 2018 Page: 78-78
Author(s): Elsa Lamy,Fernando Capela-Silva
Metabolomics for Personalized Nutrition Research and Clinical Applications
Journal: Current Pharmacogenomics and Personalized Medicine
Volume: 8 Issue: 3 Year: 2010 Page: 202-217
Author(s): Laura K. Schnackenberg, Jinchun Sun, Lisa Pence, Sudeepa Bhattacharyya, Bakary J. Sonko, Richard D. Beger
Food Color, Taste, Smell, Culinary Plate, Flavor, Locale, and their Impact on Nutrition: Present and Future Multisensory Food Augmentation and Noncommunicable Disease Prevention: An Overview
Ebook: Botanicals and Natural Bioactives: Prevention and Treatment of Diseases
Volume: 2 Year: 2024
Author(s):
Doi: 10.2174/9789815238273124020004