Search Result "meat traceability"


Recent Advance in DNA-based Traceability and Authentication of Livestock Meat PDO and PGI Products

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 5 Issue: 1 Year: 2013 Page: 9-18
Author(s): Letizia Nicoloso,Paola Crepaldi,Raffaele Mazza,Paolo Ajmone-Marsan,Riccardo Negrini

Review Article

Proteomic Technologies and their Application for Ensuring Meat Quality,Safety and Authenticity

Journal: Current Proteomics
Volume: 19 Issue: 2 Year: 2022 Page: 128-141
Author(s): Rituparna Banerjee,Naveena Basappa Maheswarappa,Kiran Mohan,Subhasish Biswas,Subhasish Batabyal

Editorial

Editorial: [Hot Topic: Technologies in Meat Traceability, Authenticity and Safety]

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 5 Issue: 1 Year: 2013 Page: 2-2
Author(s): A. Rogberg-Munoz

Recent Patents for Detecting the Species of Origin in Animal Feedstuff, and Raw and Processed Meat Products

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 5 Issue: 1 Year: 2013 Page: 3-8
Author(s): Andres Rogberg-Munoz,Diego M. Posik,Maria V. Ripoli,Agustin H. Falomir Lockhart,Pilar Peral-Garcia,Guillermo Giovambattista

Communicating Food Safety, Authenticity and Consumer Choice. Field Experiences

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 5 Issue: 1 Year: 2013 Page: 19-34
Author(s): Heiner Lehr, Syntesa

Traceability and Management Information Techniques of Agricultural Product Quality Safety in China

Journal: Recent Patents on Computer Science
Volume: 5 Issue: 1 Year: 2012 Page: 26-36
Author(s): Yang Xinting, Li Ming, Sun Chuanheng, Qian Jianping, Ji Zengtao

Mini-Review Article

Risk Assessment of Veterinary Drug Residues in Meat Products

Journal: Current Drug Metabolism
Volume: 21 Issue: 10 Year: 2020 Page: 779-789
Author(s): Hui Zhang,Qin Chen,Bing Niu

Automation on Fruit and Vegetable Grading System and Traceability

Ebook: Nondestructive Evaluation of Agro-products by Intelligent Sensing Techniques
Volume: 1 Year: 2021
Author(s): Devrim Ünay
Doi: 10.2174/9789811485800121010010

High-Throughput Proteomics: A New Tool for Quality and Safety in Fishery Products

Journal: Current Protein & Peptide Science
Volume: 15 Issue: 2 Year: 2014 Page: 118-133
Author(s): Sara Tedesco,William Mullen,Susana Cristobal

Current State of Development of Genome Analysis in Livestock

Journal: Current Genomics
Volume: 4 Issue: 6 Year: 2003 Page: 487-525
Author(s): Tanja Kutzer, Tosso Leeb, Bertram Brenig

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