Search Result "ingredients"
Bioaccessibility of Functional Ingredients
Journal: Current Nutrition & Food Science
Volume: 9 Issue: 4 Year: 2013 Page: 271-282
Author(s): Aoife L. McCarthy,Nora M. OâBrien
Research Progress of Plant Active Ingredients in Pharmaceutical Cocrystal
Journal: Current Drug Delivery
Volume: 20 Issue: 10 Year: 2023 Page: 1405-1424
Author(s):
Food Ingredients and Lipid Mediators
Journal: Current Nutrition & Food Science
Volume: 3 Issue: 4 Year: 2007 Page: 255-276
Author(s): Tzortzis Nomikos, Elizabeth Fragopoulou, Smaragdi Antonopoulou
Vaccine Ingredients: Components that Influence Vaccine Efficacy
Journal: Mini-Reviews in Medicinal Chemistry
Volume: 17 Issue: 5 Year: 2017 Page: 451-466
Author(s): Aneta Kocourkova,Jan Honegr,Kamil Kuca,Jana Danova
Inventions on Bakers Yeast Strains and Specialty Ingredients
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 1 Issue: 2 Year: 2009 Page: 104-132
Author(s): Pierre Gelinas
Natural Inorganic Ingredients in Wound Healing
Journal: Current Pharmaceutical Design
Volume: 26 Issue: 6 Year: 2020 Page: 621-641
Author(s): Fátima GarcÃa-Villén,Iane M.S. Souza,Raquel de Melo Barbosa,Ana Borrego-Sánchez,Rita Sánchez-Espejo,Santiago Ojeda-Riascos,César V. Iborra
Cocrystal and its Application in the Field of Active Pharmaceutical Ingredients and Food Ingredients
Journal: Current Pharmaceutical Design
Volume: 24 Issue: 2 Year: 2018 Page: 2339-2348
Author(s): Na Wang,Chuang Xie,Haijiao Lu,Nannan Guo,Yajing Lou,Weiyi Su,Hongxun Hao
Polymorphism and Crystallization of Active Pharmaceutical Ingredients (APIs)
Journal: Current Medicinal Chemistry
Volume: 16 Issue: 7 Year: 2009 Page: 884-905
Author(s): Jie Lu, Sohrab Rohani
Phenolic Compounds as Nutraceuticals or Functional Food Ingredients
Journal: Current Pharmaceutical Design
Volume: 23 Issue: 19 Year: 2017 Page: 2787-2806
Author(s): Cristina Caleja,Andreia Ribeiro,Maria Filomena Barreiro,Isabel C.F.R. Ferreira
Alternative Additives and Ingredients
Ebook: Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand
Volume: 1 Year: 2020
Author(s): Daneysa L. Kalschne,Marinês P. Corso,Cristiane Canan
Doi: 10.2174/9789811470196120010012