Search Result "hyperglycemic clamp"
Assessment of Pancreatic β-Cell Function: Review of Methods and Clinical Applications
Journal: Current Diabetes Reviews
Volume: 10 Issue: 1 Year: 2014 Page: 2-42
Author(s): Eugenio Cersosimo,Carolina Solis-Herrera,Michael E. Trautmann,Jaret Malloy,Curtis L. Triplitt
Clinical Measures of Islet Function: Usefulness to Characterize Defects in Diabetes
Journal: Current Diabetes Reviews
Volume: 4 Issue: 2 Year: 2008 Page: 129-145
Author(s): Bo Ahren, Richard E. Pratley, Mazin Soubt, Beth E. Dunning, James E. Foley
Continuous Glucose Monitoring Time Series and Hypo/Hyperglycemia Prevention: Requirements, Methods, Open Problems
Journal: Current Diabetes Reviews
Volume: 4 Issue: 3 Year: 2008 Page: 181-192
Author(s): Giovanni Sparacino, Andrea Facchinetti, Alberto Maran, Claudio Cobelli
Acylhydrazones Contribute to Serum Glucose Homeostasis Through Dual Physiological Targets
Journal: Current Topics in Medicinal Chemistry
Volume: 12 Issue: 19 Year: 2012 Page: 2049-2058
Author(s): Marisa Jadna Silva Frederico,Allisson Jhonatan Gomes Castro,Alessandra Mascarello,Camila Pires Mendes,Virginia Dermachi Kappel,Taisa Regina Stumpf,Paulo Cesar Leal,Ricardo Jose Nunes,Rosendo Augusto Yunes,Fatima Regina Mena Barreto Silva
Cultured Adult Animal Neurons and Schwann Cells Give Us New Insights into Diabetic Neuropathy
Journal: Current Diabetes Reviews
Volume: 2 Issue: 2 Year: 2006 Page: 169-183
Author(s): Kazunori Sango, Haruhiro Saito, Masahiko Takano, Akiko Tokashiki, Shuji Inoue, Hidenori Horie
Methods of Assessment of Insulin Sensitivity and β-Cell Function
Journal: Immunology, Endocrine & Metabolic Agents in Medicinal Chemistry
Volume: 6 Issue: 1 Year: 2006 Page: 91-104
Author(s): Andrea Mari
The Science of Hypoglycemia in Patients with Diabetes
Journal: Current Diabetes Reviews
Volume: 9 Issue: 3 Year: 2013 Page: 195-208
Author(s): David S. Oyer
Subject Index To Volume 6
Journal: Immunology, Endocrine & Metabolic Agents in Medicinal Chemistry
Volume: 7 Issue: 1 Year: 2007 Page: vii-vii
Author(s): Bentham Science Publishers
Soybean and Processed Soy Foods Ingredients, and Their Role in Cardiometabolic Risk Prevention
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 7 Issue: 2 Year: 2015 Page: 75-82
Author(s): Shinjiro Imai