Search Result "higher alditols"
A Review on the Stereoselective Synthesis of Higher Carbon Sugars with an Eye to Making Higher Alditols
Journal: Current Organic Chemistry
Volume: 18 Issue: 3 Year: 2014 Page: 327-340
Author(s): Anna Osuch-Kwiatkowska, Maciej Cieplak, Slawomir Jarosz
Synthesis, CI-MS Analyses and Preliminary Biological Evaluation of a Novel Library of Hydrophobic Persulfide-Spacers α-Alkyl Glycosides
Journal: Letters in Organic Chemistry
Volume: 7 Issue: 2 Year: 2010 Page: 127-135
Author(s): Hammed H. A.M. Hassan
Synthesis, Antioxidant, Anticancer and Antiviral Activities of Novel Quinoxaline Hydrazone Derivatives and their Acyclic C-Nucleosides
Journal: Medicinal Chemistry
Volume: 10 Issue: 5 Year: 2014 Page: 521-532
Author(s): Alaa A. El-Tombary,Soad A.M. El-Hawash
Graphical Abstracts
Journal: Current Organic Chemistry
Volume: 18 Issue: 3 Year: 2014 Page: i-ii
Author(s):
Synthesis of Oligosaccharide Libraries by Random Glycosylation
Journal: Current Organic Chemistry
Volume: 12 Issue: 1 Year: 2008 Page: 1010-1020
Author(s): Joachim Thiem, Andreas Steinmann, Julian Thimm, Nikolai Wollik
Monosaccharide Compositional Analysis of Glycoproteins Using Liquid Chromatography-Mass Spectrometry
Journal: Current Proteomics
Volume: 8 Issue: 4 Year: 2011 Page: 257-268
Author(s): Loubna A. Hammad, Yehia Mechref
Structural Analysis of Fungal Glucans
Ebook: Biology and Chemistry of Beta Glucan Volume Title: Beta-Glucan, Structure, Chemistry and Specific Application
Volume: 2 Year: 2013
Author(s): Andriy Synytsya,Miroslav Novak
Doi: 10.2174/9781608052608113020004
Applications of Flavoprotein Oxidases in Organic Synthesis: Novel Reactivities that Go Beyond Amine and Alcohol Oxidations
Journal: Current Organic Chemistry
Volume: 16 Issue: 21 Year: 2012 Page: 2542-2550
Author(s): Remko T. Winter,Marco W. Fraaije
Biosynthetic Pathways to Glycosidase Inhibitors
Journal: Current Chemical Biology
Volume: 8 Issue: 1 Year: 2014 Page: 10-16
Author(s): Fernando Gomollon-Bel,Ignacio Delso,Tomas Tejero,Pedro Merino
Structural Characterization of Water-Soluble Polysaccharides from the Fruiting Bodies of Lentinus edodes Mushrooms
Journal: Current Nutrition & Food Science
Volume: 8 Issue: 4 Year: 2012 Page: 235-241
Author(s): Irene Palacios,Eva Guillamon,Ana Garcia-Lafuente,Ana Villares