Search Result "gastronomy"
Gastrophysics of the Oral Cavity
Journal: Current Pharmaceutical Design
Volume: 22 Issue: 15 Year: 2016 Page: 2195-2203
Author(s): Ole G. Mouritsen
Not only Shells
Ebook: MAN and SHELLS: Molluscs in the History
Volume: 1 Year: 2016
Author(s): Riccardo Cattaneo-Vietti,Mauro Doneddu,Egidio Trainito
Doi: 10.2174/9781681082257116010005
Food for Man: Cooked and Raw
Ebook: MAN and SHELLS: Molluscs in the History
Volume: 1 Year: 2016
Author(s): Riccardo Cattaneo-Vietti,Mauro Doneddu,Egidio Trainito
Doi: 10.2174/9781681082257116010014
List of Contributors
Ebook: Current Developments in Food and Nutrition Research
Volume: 1 Year: 2020
Author(s): Celile Aylin Oluk,Oya Berkay Karaca
Doi: 10.2174/9789811432361120010002
Preface
Ebook: MAN and SHELLS: Molluscs in the History
Volume: 1 Year: 2016
Author(s): Riccardo Cattaneo-Vietti
Doi: 10.2174/9781681082257116010003
Therapeutic Potential and Pharmaceutical Applications of Cucurbita
Journal: Current Nutrition & Food Science
Volume: 17 Issue: 4 Year: 2021 Page: 363-373
Author(s): Rishabha Malviya,Akanksha Sharma
New Foods, New Consumers: Innovation in Food Product Development
Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 175-189
Author(s):
In Vitro Propagation of Yam as a Medicinal Plant
Ebook: Micropropagation of Medicinal Plants
Volume: 2 Year: 2024
Author(s):
Doi: 10.2174/9789815238303124020014
Therapeutic Management of Type 2 Diabetes: The Nitric Oxide Axis
Ebook: The Role of Nitric Oxide in Type 2 Diabetes
Volume: 1 Year: 2022
Author(s): Jennifer L. OâConnor
Doi: 10.2174/9789815079814122010013
Biologically Active Peptides from Cocoa Bean (Theobroma cacao L.)
Ebook: Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis
Volume: 4 Year: 2023
Author(s):
Doi: 10.2174/9789815123340123040015