Search Result "fresh-cut"
Edible Coatings Enriched with Essential Oils and their Compounds for Fresh and Fresh-cut Fruit
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 4 Issue: 2 Year: 2012 Page: 114-122
Author(s): Maria D. Antunes,Custodia M. Gago,Ana M. Cavaco,Maria G. Miguel
Quality Retention and Shelf-life Improvement of Fresh-cut Apple, Papaya, Carrot and Cucumber by Chitosan-soy Based Edible Coating
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 4 Year: 2015 Page: 282-291
Author(s): Pandian Arjun,Deepak Kumar Semwal,Ruchi Badoni Semwal,Satyendra Prasad Mishra,Anita Blessy Vijayan,Masilamani Krishnamoorthy
Anti-Browning Agents
Ebook: Food Additives and Human Health
Volume: 1 Year: 2020
Author(s): Faiza Mumtaz,Fazlullah Khan,Kamal Niaz
Doi: 10.2174/9789811446139120010006
Orange Peeling Technologies
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 1 Issue: 3 Year: 2009 Page: 216-220
Author(s): Maria C. de Arruda, Angelo P. Jacomino, Ana L. Pinheiro, Marcia Y. Iuamoto
Histology and Histopathology of the Spleen
Ebook: The Spleen
Volume: 1 Year: 2011
Author(s): Kim Vaiphei
Doi: 10.2174/978160805273811101010037
An Innovative Fluorescent Semi-quantitative Methylation-specific PCR Method for the Determination of MGMT Promoter Methylation is Reflecting Intra-tumor Heterogeneity
Journal: Current Cancer Drug Targets
Volume: 15 Issue: 7 Year: 2015 Page: 624-640
Author(s): Aurelia Nguyen,Michele Legrain,Georges Noel,Andres Coca,Nicolos Meyer(EA),Roland Schott,Christelle Lasthaus,Marie Pierrette Chenard,Marie Pierre Gaub,Jean Marc Lessinger,Dominique Guenot,Natacha Entz-Werle
Biotechnological Approaches for Control of Listeria monocytogenes in Foods
Journal: Current Biotechnology
Volume: 1 Issue: 4 Year: 2012 Page: 267-280
Author(s): Olivia McAuliffe,Kieran N. Jordan
Sauerkraut with the Addition of Lactobacillus casei: Effects of Salt and Sugar Concentrations on Fermentation and Antioxidant Activity
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 8 Year: 2020 Page: 1265-1269
Author(s): Elok Zubaidah,Mentari S. Arum,Tri D. Widyaningsih,Aldila P. Rahayu
Manganese Peroxidase from Luffa acutangula Fruit Juice
Journal: Current Biochemical Engineering
Volume: 4 Issue: 0 Year: 2017 Page: 1-6
Author(s): N. Rai,M. Yadav,H. S. Yadav