Search Result "food insecurity"
Food Insecurity Among Children in Northern Jordan: Prevalence, Socio-Economic Determinants, and Impact on School Performance
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 3 Year: 2015 Page: 204-208
Author(s): Hiba A. Bawadi,Deqa Saeed,Reema F. Tayyem
Household Food Insecurity and Health-related Quality of Life in an Urban Adult Population in Iran
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 3 Year: 2020 Page: 381-390
Author(s): Ali Gholami,Leila M. Jahromi,Mehran Shams-Beyranvand,Maryam Khazaee-Pool,Shohreh Naderimagham,Ali A.H. Mehrizi,Bahareh Amirkalali,Mohsen Asadi-lari
Identifying Knowledge Deficits of Food Insecure Patients with Diabetes
Journal: Current Diabetes Reviews
Volume: 10 Issue: 6 Year: 2014 Page: 402-406
Author(s): Eva M. Vivian,Ifna H. Ejebe
Food Security, Institutional Framework and Technology: Examining the Nexus in Nigeria Using ARDL Approach
Journal: Current Nutrition & Food Science
Volume: 14 Issue: 2 Year: 2018 Page: 154-163
Author(s): Romanus Osabohien,Evans Osabuohien,Ese Urhie
A Review of the Impact of Food Policies on Food Security Status and Healthy/Unhealthy Food Consumption
Journal: Current Nutrition & Food Science
Volume: 16 Issue: 9 Year: 2020 Page: 1353-1361
Author(s): Mahsa Mohajeri,Farhad Pourfarzi,Mohammad Ghahremanzadeh,Ali Nemati,Ali Barzegar
Long-Term Effects of Increasing Ethanol Production on Agricultural Markets and Trade, Land Use, and Food Security
Ebook: The Economics of Alternative Energy Sources and Globalization
Volume: 1 Year: 2011
Author(s): Henry L. Bryant,Jiamin Lu,James W. Richardson,Joe L. Outlaw
Doi: 10.2174/978160805233211101010126
Food Color, Taste, Smell, Culinary Plate, Flavor, Locale, and their Impact on Nutrition: Present and Future Multisensory Food Augmentation and Noncommunicable Disease Prevention: An Overview
Ebook: Botanicals and Natural Bioactives: Prevention and Treatment of Diseases
Volume: 2 Year: 2024
Author(s):
Doi: 10.2174/9789815238273124020004
Factors Affecting the Adoption of Emerging Technologies to Reduce Food Waste by SMEs in the Food Industry
Ebook: Business Models and Innovative Technologies for SMEs
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815196719123010009
Nanotechnology in the Development of Novel Functional Foods or their Package. An Overview Based in Patent Analysis
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 5 Issue: 1 Year: 2013 Page: 35-43
Author(s): Edgar Perez-Esteve,Andrea Bernardos,Ramon Martinez-Manez,Jose M. Barat
Nutritional Knowledge, Practices and Challenges of Food and NutritionSecurity in the Tharparkar, Sindh, Pakistan
Journal: Current Nutrition & Food Science
Volume: 19 Issue: 9 Year: 2023 Page: 992-998
Author(s): Abdul Hameed Lanjwani,Ghulam Serwar Shaikh,Muhammad Farooque Lanjwani,Vinay Kumar Jesrani