Search Result "fermented grape foods (FGF)"
Potential Use of Dietary Natural Products, Especially Polyphenols, for Improving Type-1 Allergic Symptoms
Journal: Current Pharmaceutical Design
Volume: 20 Issue: 6 Year: 2014 Page: 857-863
Author(s): Yoshio Kumazawa, Hiroaki Takimoto, Tsukasa Matsumoto, Kiichiro Kawaguchi
Effects of Elicitors, Viticultural Factors, and Enological Practices on Resveratrol and Stilbenes in Grapevine and Wine
Journal: Mini-Reviews in Medicinal Chemistry
Volume: 12 Issue: 1 Year: 2012 Page: 1366-1381
Author(s): Luigi Bavaresco, Fulvio Mattivi, Mirko De Rosso, Riccardo Flamini
Healthy Diet, Grape Phytochemicals, and Vitamin D: Preventing ChronicInflammation and Keeping Good Microbiota
Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 23 Issue: 6 Year: 2023 Page: 777-800
Author(s):
Common Pathways in Health Benefit Properties of RSV in Cardiovascular Diseases, Cancers and Degenerative Pathologies
Journal: Current Pharmaceutical Biotechnology
Volume: 16 Issue: 3 Year: 2015 Page: 219-244
Author(s): Virginie Aires,Dominique Delmas
Vascular Effects of Phytoestrogens and Alternative Menopausal Hormone Therapy in Cardiovascular Disease
Journal: Mini-Reviews in Medicinal Chemistry
Volume: 12 Issue: 2 Year: 2012 Page: 149-174
Author(s): V. B. Gencel, M. M. Benjamin, S. N. Bahou, R. A. Khalil
Prevention and Treatment of Obesity-Related Cardiovascular Diseases by Diet and Medicinal Plants
Ebook: Herbal Medicine Back to the Future
Volume: 2 Year: 2019
Author(s): Bashar Saad
Doi: 10.2174/97898114037431190201
Natural Products as Anti-Invasive and Anti-Metastatic Agents
Journal: Current Medicinal Chemistry
Volume: 18 Issue: 6 Year: 2011 Page: 808-829
Author(s): Y.-L. Jiang, Z.-P. Liu
Antagonism by Bioactive Polyphenols Against Inflammation: A Systematic View
Journal: Inflammation & Allergy - Drug Targets (Discontinued)
Volume: 13 Issue: 1 Year: 2014 Page: 34-64
Author(s): Arthur J. Chu