Search Result "crocetin esters"


Crocetin Attenuates Spatial Learning Dysfunction and Hippocampal Injury in a Model of Vascular Dementia

Journal: Current Neurovascular Research
Volume: 10 Issue: 4 Year: 2013 Page: 325-334
Author(s): Faezeh Tashakori-Sabzevar, Hossein Hosseinzadeh, Vahideh Sadat Motamedshariaty, Ahmad Reza Movassaghi, Seyed Ahmad Mohajeri

Crocetin: an Agent Derived from Saffron for Prevention and Therapy for Cancer

Journal: Current Pharmaceutical Biotechnology
Volume: 13 Issue: 1 Year: 2012 Page: 173-179
Author(s): William G. Gutheil, Gregory Reed, Amitabha Ray, Shrikant Anant, Animesh Dhar

Review Article

Crocetin and Crocin from Saffron in Cancer Chemotherapy and Chemoprevention

Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 19 Issue: 1 Year: 2019 Page: 38-47
Author(s): Alessandro Colapietro,Andrea Mancini,Anna Maria D'Alessandro,Claudio Festuccia

Anti-Inflammatory Properties of Drugs from saffron crocus

Journal: Anti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry
Volume: 11 Issue: 1 Year: 2012 Page: 37-51
Author(s): Anna Poma,Gabriella Fontecchio,Giuseppe Carlucci,Giuseppe Chichiricco

Review Article

Patents on Therapeutic and Cosmetic Applications of Bioactives of Crocus Sativus L. and their Production through Synthetic Biology Methods: A Review

Journal: Recent Patents on Biotechnology
Volume: 11 Issue: 1 Year: 2017 Page: 3-19
Author(s): Mitali Dawalbhakta,Manasi Telang

The Effect of Crocus Sativus (Saffron) on the Respiratory System: Traditional and Experimental Evidence

Ebook: Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies
Volume: 1 Year: 2019
Author(s): Mohammad Hossein Boskabady,Zahra Gholamnezhad,Vahideh Ghorani,Saeideh Saadat
Doi: 10.2174/97816810875111190101

Review Article

Anti-toxicant Properties of Saffron and Relevance to Protection from Toxins and Drugs

Journal: Current Bioactive Compounds
Volume: 16 Issue: 3 Year: 2020 Page: 265-283
Author(s): Kyriaki Hatziagapiou,George I. Lambrou

Review Article

Antioxidant Properties of Crocus Sativus L. and Its Constituents and Relevance to Neurodegenerative Diseases; Focus on Alzheimer’s and Parkinson’s Disease

Journal: Current Neuropharmacology
Volume: 17 Issue: 4 Year: 2019 Page: 377-402
Author(s): Kyriaki Hatziagapiou,Eleni Kakouri,George I. Lambrou,Kostas Bethanis,Petros A. Tarantilis

Sampling Pelagic Marine Organisms

Ebook: Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies
Volume: 1 Year: 2019
Author(s): Ricardo Teles Pais,M. Ramiro Pastorinho
Doi: 10.2174/97898114126911190101

Saffron: The Golden Spice

Ebook: Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies
Volume: 1 Year: 2019
Author(s): Maryam Akaberi,Zahra Boghrati,Mohammad Sadegh Amiri,Seyed Ahmad Emami
Doi: 10.2174/97816810875111190101

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