Search Result "bitter-tasting"
Recent Advances in Structure and Function Studies on Human Bitter Taste Receptors
Journal: Current Protein & Peptide Science
Volume: 13 Issue: 6 Year: 2012 Page: 501-508
Author(s): Sai Prasad Pydi,Jasbir Upadhyaya,Nisha Singh,Rajinder Pal Bhullar,Prashen Chelikani
Taste Masking Approaches for Medicines
Journal: Current Drug Delivery
Volume: 15 Issue: 2 Year: 2018 Page: 167-185
Author(s): Waleed Faisal,Fatma Farag,Ahmed A. H. Abdellatif,Abdelhamid Abbas
Role of Nanotechnology in Taste Masking: Recent Updates
Journal: Current Drug Research Reviews
Volume: 15 Issue: 1 Year: 2023 Page: 1-14
Author(s):
Structure, Function, and Signaling of Taste G-Protein-Coupled Receptors
Journal: Current Pharmaceutical Biotechnology
Volume: 15 Issue: 10 Year: 2014 Page: 951-961
Author(s): Keisuke Sanematsu,Ryusuke Yoshida,Noriatsu Shigemura,Yuzo Ninomiya
Recent Patents and Patented Technology Platforms for Pharmaceutical Taste Masking
Journal: Recent Patents on Drug Delivery & Formulation
Volume: 8 Issue: 1 Year: 2014 Page: 37-45
Author(s): Deepak Kaushik,Harish Dureja
Taste and Hypertension in Humans: Targeting Cardiovascular Disease
Journal: Current Pharmaceutical Design
Volume: 22 Issue: 15 Year: 2016 Page: 2290-2305
Author(s): Eugeni Roura,Simon Foster,Anja Winklebach,Marta Navarro,Walter Thomas,Katrina Campbell,Michael Stowasser
Taste Transductions in Taste Receptor Cells: Basic Tastes and Moreover
Journal: Current Pharmaceutical Design
Volume: 20 Issue: 16 Year: 2014 Page: 2684-2692
Author(s): Shusuke Iwata,Ryusuke Yoshida,Yuzo Ninomiya
Taste Masking in Fast Dissolving/Disintegrating Dosage Forms
Ebook: Current Advances in Drug Delivery Through Fast Dissolving/Disintegrating Dosage Forms
Volume: 1 Year: 2017
Author(s): Vikas A. Saharan,Vandana Kharb,Anupama Singh
Doi: 10.2174/9781681084596117010010
Theoretical Modeling and Systemic Analysis of Various Active Dipeptides and Analogues with 3D-QSAR Methods
Journal: Letters in Drug Design & Discovery
Volume: 15 Issue: 9 Year: 2018 Page: 988-1001
Author(s): Guanghui Tang,Cheng Chen,Yuping Zhang,Ya Zhang,Yuanqiang Wang,Zhihua Lin
NMR Spectroscopy: A Powerful Tool to Investigate the Role of Tannins in the Taste of Wine and their Health Protective Effect
Ebook: Applications of NMR Spectroscopy
Volume: 4 Year: 2016
Author(s): Julie Géan,Aurélien L. Furlan,Olivier Cala,Marie-Lise Jobin,Aurore Castets,Cécile Simon,Isabelle Pianet,Erick J. Dufourc
Doi: 10.2174/9781681081434116040006