Search Result "arid climate"
Threats to Sustainability of Land Resources Due to Aridity and Climate Change in the North East Agro Climatic Zone of Tamil Nadu, South India
Ebook: Sustainability Studies: Environmental and Energy Management
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815039924122010013
Living with Abiotic Stress from a Plant Nutrition Perspective in Arid and Semi-arid Regions
Ebook: Molecular and Physiological Insights into Plant Stress Tolerance and Applications in Agriculture
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815136562123010010
The Challenges of Climate Change and Food Security in the United Arab Emirates (UAE): From Deep Understanding to Quick Actions
Journal: Current Nutrition & Food Science
Volume: 15 Issue: 5 Year: 2019 Page: 422-429
Author(s): Rahaf M. Ajaj,Suzan M. Shahin,Mohammed A. Salem
Occupational Disease in the 21st Century: COVID-19, Climate Change, and the Fourth Industrial Revolution
Ebook: Modern Occupational Diseases Diagnosis, Epidemiology, Management and Prevention
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815049138122010004
Recent Patents on Greenhouse Cooling Techniques: A Review
Journal: Recent Patents on Engineering
Volume: 15 Issue: 3 Year: 2021 Page: 338-355
Author(s): Abdulrahim M. Al-Ismaili,Asma M. Al-Maimani,Aaisha K. Al-Saadi,Fatma S. Al-Kindi,Ibtihal A. Al-Manthri,Khaled M. Al-Jabri,Mai K. Al-Dairi,Seham H. Al-Mahroqi
Phytochemical Screening and Antibacterial Activity of Aloe Vera Collected from Different Climatic Regions of India
Journal: The Natural Products Journal
Volume: 6 Issue: 1 Year: 2016 Page: 73-82
Author(s): Sandeep Kumar,Lalita Budhwar,Amita Yadav,Manila Yadav,Jaya Parkash Yadav
The water industry and decarbonisation of cities: A review
Journal: Current Environmental Management
Volume: 7 Issue: 0 Year: 2020 Page: 1-22
Author(s): David Smith,Peter M.J. Fisher
Breeding Pearl Millet for Heat Stress Tolerance
Ebook: Heat Stress In Food Grain Crops: Plant Breeding and Omics Research
Volume: 1 Year: 2020
Author(s): P. Sanjana Reddy
Doi: 10.2174/9789811473982120010005
Antioxidative and Antiradical Activities of Bioactive Compounds of Extracts From Algerian Prickly Pear (Opuntia ficus-indica.L) Fruits
Journal: Current Nutrition & Food Science
Volume: 14 Issue: 3 Year: 2018 Page: 211-217
Author(s): Farah Kenza Benattia,Zoheir Arrar
World Halophytes Biodiversity, Ecophysiology
Ebook: Halophytic Plants for Animal Feed: Associated Botanical and Nutritional Characteristics
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815050387122010006