Search Result "antioxidantactivity coefficient."
Antioxidant and Antifungal Potential of Pleurotus ostreatus and Agrocybe cylindracea Basidiocarps and Mycelia
Journal: Current Pharmaceutical Biotechnology
Volume: 16 Issue: 2 Year: 2015 Page: 179-186
Author(s): Jasmina Cilerdzic,Mirjana Stajic,Jelena Vukojevic,Ivan Milovanovic,Nikolina Muzgonja
Investigation of Antioxidant Properties of Three Naturally Isolated Microalgae: Identification and Bioinformatics Evaluation of the Most Efficient Strain
Journal: Recent Patents on Biotechnology
Volume: 13 Issue: 4 Year: 2019 Page: 277-283
Author(s): Mohammad Hossein Morowvat,Sara Goharian,Younes Ghasemi
Antidyslipidemic Capacity of Cleome arabica (L.) in Streptozotocin-Induced Diabetic Rats
Journal: Cardiovascular & Hematological Agents in Medicinal Chemistry
Volume: 20 Issue: 1 Year: 2022 Page: 52-59
Author(s): Ayoub Amssayef,Mohamed Eddouks
Insights on the Antioxidant Potential of 1, 2, 4-Triazoles: Synthesis, Screening & QSAR Studies
Journal: Current Drug Metabolism
Volume: 15 Issue: 4 Year: 2014 Page: 389-397
Author(s): Sateesh Pokuri,Rajeev K. Singla,Varadaraj G. Bhat,Gautham G. Shenoy
Rapid Screening of Antioxidant Active Constituents from Puerariae Lobatae Radix Based on the Investigation of Quantitative Patteren-Activity Relationship
Journal: Current Analytical Chemistry
Volume: 11 Issue: 4 Year: 2015 Page: 265-272
Author(s): Chenxi Zhao,Dalin Yuan,Hoi-Yan Chan,Foo-Tim Chau,Linqi Liu,Xiangyu Tan,Xiaomei Wang,Yizeng Liang
Synthesis, Antioxidant Activity, and Determination of Binding Parameters of Meso-Tetra-4-Actophenyl-Porphyrin and its Palladium (II) Complex with Superoxide Anion Radicals
Journal: Current Bioactive Compounds
Volume: 16 Issue: 7 Year: 2020 Page: 1063-1071
Author(s): Amira Boutarfaia,Lazhar Bechki,Touhami Lanez,Elhafnaoui Lanez,Mohamed Kadri
Antioxidant Activities and Total Phenolics Contents from Extracts of Terminalia catappa, Carrisa carandas, and Opuntia ficus indica Fruits
Journal: Recent Innovations in Chemical Engineering
Volume: 7 Issue: 2 Year: 2014 Page: 106-112
Author(s): Shagufta Ishtiaque,Shahina Naz,Rahmanullah Siddiqi,Syed Umer Abdullah,Kehkashan Khan,Jawwad Ahmed,Muhammad Badaruddin
Separation and Purification of Small Peptides from Fermented Sesame Meal and Their Antioxidant Activities
Journal: Protein & Peptide Letters
Volume: 21 Issue: 9 Year: 2014 Page: 966-974
Author(s): Xu Fazhi,Peng Huihui,Li Yang,Li Lumu,Qian Kun,Ding Xioling
A Comparative Study of Antioxidant Potential and Phenolic Content in White (Silver Needle), Green and Black Tea
Journal: Current Nutrition & Food Science
Volume: 15 Issue: 4 Year: 2019 Page: 415-420
Author(s): Amandeep Kaur,Sumaya Farooq,Amit Sehgal
The Inhibitory Effect of Some Algerian Plants Phenolics Extracts on the α - glucosidase and α - amylase Activities and their Antioxidant Activities
Journal: Current Enzyme Inhibition
Volume: 10 Issue: 1 Year: 2014 Page: 59-67
Author(s): Ihcen Khacheba,Amar Djeridane,Abdelkarim Kameli,Mohamed Yousfi