Search Result "Theobroma cacao"
Cardioprotective Role of Theobroma cacao against Isoproterenol-InducedAcute Myocardial Injury
Journal: Cardiovascular & Hematological Agents in Medicinal Chemistry
Volume: 20 Issue: 1 Year: 2022 Page: 75-80
Author(s): Justin Atiang Beshel,Favour Nyoh Beshel,Justina Nwandimma Nwangwa,Idara Asuquo Okon,Clement Ikani Ejim,Daniel Udofia Owu
Biologically Active Peptides from Cocoa Bean (Theobroma cacao L.)
Ebook: Potential Health Benefits of Biologically Active Peptides Derived from Underutilized Grains: Recent Advances in their Isolation, Identification, Bioactivity and Molecular Analysis
Volume: 4 Year: 2023
Author(s):
Doi: 10.2174/9789815123340123040015
Microwave-assisted Extraction for Maximizing the Yield of Phenolic Compounds and Antioxidant Capacity from Cacao Pod Husk (Theobroma cacao L.)
Journal: Current Nutrition & Food Science
Volume: 17 Issue: 2 Year: 2021 Page: 225-237
Author(s): Van T. Nguyen,Thi D. Pham,Long B. Vu,Van H. Nguyen,Ngoc L. Tran
Anti-Oxidative Polyphenolic Compounds of Cocoa
Journal: Current Pharmaceutical Biotechnology
Volume: 16 Issue: 10 Year: 2015 Page: 891-901
Author(s): Seyed F. Nabavi,Antoni Sureda,Maria Daglia,Parizad Rezaei,Seyed M. Nabavi
Characterization of a Saccharide-Binding Protein from Talisia esculenta Seeds with Trypsin Inhibitory Activity
Journal: Protein & Peptide Letters
Volume: 16 Issue: 1 Year: 2009 Page: 1557-1564
Author(s): Maria das Gracas M. Freire, Ilka Maria Vasconcelos, Marcos Vinicius Oliveira, Goncalo Apolinario de Souza Filho, Maria Ligia R. Macedo
Applications of Separation Techniques Hyphenated to Mass Spectrometer for Metabolic Profiling
Journal: Current Organic Chemistry
Volume: 5 Issue: 3 Year: 2001 Page: 335-349
Author(s): Maciej Stobiecki
Polyphenols-Rich Natural Products for Treatment of Diabetes
Journal: Current Medicinal Chemistry
Volume: 22 Issue: 1 Year: 2015 Page: 14-22
Author(s): S. Dragan,F. Andrica,Maria-Corina Serban,R. Timar
Bioactive Compounds from Amazonian Fruits and their Antioxidant Properties
Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Renan C. Chiste,Eduarda Fernandes
Doi: 10.2174/9781681082394116010011
An Overview of the Therapeutic Efficacy of (-)-Epicatechin in theManagement of Diabetes Mellitus
Journal: The Natural Products Journal
Volume: 14 Issue: 3 Year: 2024 Page: 45-52
Author(s): Jyoshna R Dash
A Comprehensive Literature Review of Lipids Used in the Formulation ofLipid Nanoparticles
Journal: Current Nanomaterials
Volume: 8 Issue: 2 Year: 2023 Page: 126-152
Author(s):