Search Result "Foodsamples"


Review Article

ICP-MS: Analytical Method for Identification and Detection of Elemental Impurities

Journal: Current Drug Discovery Technologies
Volume: 14 Issue: 2 Year: 2017 Page: 106-120
Author(s): Mohini Mittal,Kapil Kumar,Durgadas Anghore,Ravindra K. Rawal

Comparative Analysis of Organic and Conventionally Grown Food from Indian Market

Journal: Current Nutrition & Food Science
Volume: 11 Issue: 3 Year: 2015 Page: 213-222
Author(s): Mousumi Debnath,Brij K. Vijaya,Renu Jain

Membrane-Based Microextraction Techniques with Emphasis on Hollow-fiber Microextraction

Ebook: Analytical Microextraction Techniques
Volume: 1 Year: 2017
Author(s): Jan Åke Jönsson,Estelle Larsson
Doi: 10.2174/9781681083797117010015

qNMR as a Tool for Determination of Six Common Sugars in Foods

Ebook: Applications of NMR Spectroscopy
Volume: 8 Year: 2020
Author(s): Wen-Bin Yang,Shu-Huey Wang,Yi-Ting Chen
Doi: 10.2174/9789811439971120080003

Recent Advances in Determination of Pesticides Residues in Food Commodities of Fruit and Vegetal Origin

Ebook: Recent Advances in Analytical Techniques
Volume: 4 Year: 2020
Author(s): Andreas S. Petsas,Maria C. Vagi
Doi: 10.2174/9789811405112120040006

Food Analysis by Microchip Electrophoresis

Ebook: Capillary Electrophoresis in Food Analysis
Volume: 2 Year: 2022
Author(s):
Doi: 10.2174/9789815036152122020013

Review Article

Depleted Uranium and Human Health

Journal: Current Medicinal Chemistry
Volume: 25 Issue: 1 Year: 2018 Page: 49-64
Author(s): Armando Faa,Clara Gerosa,Daniela Fanni,Giuseppe Floris,Peter V. Eyken,Joanna I. Lachowicz,Valeria M. Nurchi

Research Article

Determination of Curcuminoids by Liquid Chromatography with Diode Array Detection: Application to the Characterization of Turmeric and Curry Samples

Journal: Current Analytical Chemistry
Volume: 16 Issue: 2 Year: 2020 Page: 95-105
Author(s): Òscar Vidal,Xavier Castilla,Núria Aliaga-Alcalde,Ana M. López-Periago,Concepción Domingo,Sonia Sentellas,Javier Saurina

Evaluation of Quality and Safety of Agro-products Based on Bio-sensing Technique

Ebook: Nondestructive Evaluation of Agro-products by Intelligent Sensing Techniques
Volume: 1 Year: 2021
Author(s): Lin Zhang,Yingchun Fu
Doi: 10.2174/9789811485800121010005

Genomics for Detecting Adulteration in Dairy Food Chain

Ebook: Frontiers in Drug Safety
Volume: 1 Year: 2018
Author(s): Caterina Agrimonti,Nelson Marmiroli
Doi: 10.2174/9781681086750118010005

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