Search Result "Food Dyes"
Advanced Oxidation Processes for the Removal of Food Dyes in Wastewater
Journal: Current Organic Chemistry
Volume: 21 Issue: 12 Year: 2017 Page: 1068-1073
Author(s): Vincenzo Vaiano,Giuseppina Iervolino,Luigi Rizzo,Diana Sannino
Synthetic Dyes Pollution
Ebook: A Primer on Earth Pollution: Pollution Types and Disposal
Volume: 1 Year: 2020
Author(s): B. Sathya Priya,V. Arun,T. Stalin
Doi: 10.2174/9789811476556120010003
Inhibitory effects of the Food Azo Dyes on Pig Liver Carboxylesterase Activity
Journal: Current Enzyme Inhibition
Volume: 11 Issue: 2 Year: 2015 Page: 147-152
Author(s): Wafaa Lemerini,Zoheir Arrar,Kajima Mulengi Joseph,Zoheir Dahmani,Wassila Drici,Naima Bouazzaoui,Djamel Bendiabdellah
Chemistry of Plant Dyes: Applications and Environmental Implications of Dyeing Processes
Journal: Current Environmental Engineering
Volume: 4 Issue: 2 Year: 2017 Page: 103-120
Author(s): Luqman J. Rather,Shahid-ul-Islam,Sabiyah Akhter,Qazi P. Hassan,Faqeer Mohammad
Tomato as a Natural Source of Dyes in the Food Industry: A Patent DataAnalysis
Journal: Recent Patents on Nanotechnology
Volume: 17 Issue: 3 Year: 2023 Page: 243-258
Author(s): Bruna Santos Leite,Lissa Daltro Martins,Larissa Santos Assunção,Ingrid Lessa Leal,Nelson Barros Colauto,Giani Andrea Linde Colauto,Bruna Aparecida Souza Machado,Camila Duarte Ferreira Ribeiro
Oxidative Decolourisation of Food Dye, Quinoline Yellow in the Presence of Sodium Hydroxide and in Hydrochloric Acid Catalyzed By H+: A Kinetic and Mechanistic Approach
Journal: Current Physical Chemistry
Volume: 8 Issue: 1 Year: 2018 Page: 10-21
Author(s): Harsha Muddegowda,Ashwini Narasegowda,Ananda Sannaiah,Kumara Manikyanahally Narasigowda
Toxicity Analysis of Dyes
Ebook: Advances in Dye Degradation
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815179545123010005
Recent Advances in Azo Dye Degrading Enzyme Research
Journal: Current Protein & Peptide Science
Volume: 7 Issue: 2 Year: 2006 Page: 101-111
Author(s): Huizhong Chen
Health Risk Assessment of Synthetic Tartrazine Dye in some FoodProducts in Qom Province (Iran)
Journal: Current Nutrition & Food Science
Volume: 20 Issue: 6 Year: 2024 Page: 726-733
Author(s):
Applications of Natural Terpenoids as Food Additives
Ebook: Terpenoids: Recent Advances in Extraction, Biochemistry and Biotechnology
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9781681089645122010012