摘要
现在,数以千计的纳米颗粒为人所知,然而还没有完整的、明确的指导方针来评估它们的潜在毒性及控制它们的扩散。纳米粒子来源及其特异性,例如化学性质、化学成分、尺寸、形状或形态、表面电荷和表面积能够影响它们的生物活性和作用。一个特定的属性能够使其成为一个安全或危险粒子。极小的尺寸能够让纳米颗粒通过好几道屏障进入身体,渗入到血液和淋巴系统,并通过此途径到达器官和组织并与生物结构进行强烈的作用,通过不同途径破坏它们的正常功能。这个综述提供了已知的与纳米粒子特异性相关的可作为技术手段或环境污染物的毒理学的总结。目的是要突出纳米颗粒潜在的危害,并提供近期需要关注的所有重要问题和方向的最新报道。
关键词: 纳米颗粒,毒理学
Current Medicinal Chemistry
Title:Toxicity of Nanoparticles
Volume: 21 Issue: 33
Author(s): Maria Antonietta Zoroddu, Serenella Medici, Alessia Ledda, Valeria Marina Nurchi, Joanna I. Lachowicz and Massimiliano Peana
Affiliation:
关键词: 纳米颗粒,毒理学
摘要: Nowadays more than thousands of different nanoparticles are known, though no well-defined guidelines to evaluate their potential toxicity and to control their exposure are fully provided. The way of entry of nanoparticles together with their specificities such as chemistry, chemical composition, size, shape or morphology, surface charge and area can influence their biological activities and effects. A specific property may give rise to either a safe particle or to a dangerous one. The small size allows nanoparticles to enter the body by crossing several barriers, to pass into the blood stream and lymphatic system from where they can reach organs and tissues and strictly interact with biological structures, thus damaging their normal functions in different ways. This review provides a summary of what is known on the toxicology related to the specificity of nanoparticles, both as technological tools or ambient pollutants. The aim is to highlight their potential hazard and to provide a balanced update on all the important questions and directions that should be focused in the near future.
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Cite this article as:
Zoroddu Antonietta Maria, Medici Serenella, Ledda Alessia, Nurchi Marina Valeria, Lachowicz I. Joanna and Peana Massimiliano, Toxicity of Nanoparticles, Current Medicinal Chemistry 2014; 21 (33) . https://dx.doi.org/10.2174/0929867321666140601162314
DOI https://dx.doi.org/10.2174/0929867321666140601162314 |
Print ISSN 0929-8673 |
Publisher Name Bentham Science Publisher |
Online ISSN 1875-533X |
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