Biomolecules Produced by Mangrove-Associated Microbes

J.      Xu

doi:10.2174/092986711798184307

Abstract

This review summarizes the sources and characteristics of various natural products that can be extracted from mangroveassociated microbes with a focus on bioactivity, highlighting the unique chemical diversity of these metabolic products.

Keywords: Mangrove-associated microbes, actinomyces, bacteria, fungus, biomolecules, polyketides, terpenoids, nitrogenated compounds, biological activities, synthesis, biosynthetic origins

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Current Medicinal Chemistry

Title: Biomolecules Produced by Mangrove-Associated Microbes

Volume: 18 Issue: 34

Author(s): J. Xu

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Keywords: Mangrove-associated microbes, actinomyces, bacteria, fungus, biomolecules, polyketides, terpenoids, nitrogenated compounds, biological activities, synthesis, biosynthetic origins

Abstract: This review summarizes the sources and characteristics of various natural products that can be extracted from mangroveassociated microbes with a focus on bioactivity, highlighting the unique chemical diversity of these metabolic products.

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Xu J., Biomolecules Produced by Mangrove-Associated Microbes, Current Medicinal Chemistry 2011; 18 (34) . https://dx.doi.org/10.2174/092986711798184307