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Current Pharmaceutical Design

Editor-in-Chief

ISSN (Print): 1381-6128
ISSN (Online): 1873-4286

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Editorial

Natural Products as Health Promoters

Author(s): Lillian Barros, Sandrina A. Heleno and Miguel A. Prieto

Volume 29, Issue 11, 2023

Published on: 27 April, 2023

Page: [803 - 803] Pages: 1

DOI: 10.2174/138161282911230427152736

Price: $65

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[1]
Thaysa Fernandes Moya Moreira, Odinei Hess Gonçalves, Fernanda Vitória Leimann, and Ricardo Pereira Ribeiro. Fish protein hydrolysates: Bioactive properties, encapsulation and new technologies for enhancing peptides bioavailability. Curr Pharm Des 2023; 29(11): 824-36.
[2]
Ryszard Amarowicz and Ronald B. Pegg. Lentils (Lens culinaris L.) as a source of phenolic compounds - their content, changes during processing, antioxidant and biological activities. Curr Pharm Des 2023; 29(11): 852-64.
[3]
Ana Sofia Sousa, Helena Araújo-Rodrigues, and Manuela Estevez Pintado. The Health-promoting potential of edible mushroom proteins. Curr Pharm Des 2023; 29(11): 804-23.
[4]
Jonata M. Ueda, Catarina Milho, Sandrina A. Heleno, Antón Soria-Lopez, Maria Carpena, Maria José Alves, Tânia Pires, Miguel A. Prieto, Jesus Simal-Gandara, Ricardo C. Calhelha, Isabel C.F.R. Ferreira and Lillian Barros. Emerging strategies to combat methicillin-resistant Staphylococcus aureus (MRSA): Natural agents with high potential. Curr Pharm Des 2023; 29(11): 837-51.

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